Bob Hart from 3AW Radio BBQ guru & Dorina Chimichurri Sauce....
2 pieces of Flathead or Catch of Day Grill in dip dish with a 1/4 cup of water (so as fish is 1/4 in water) cooking time approx 12min in high heat While that is cooking, grab 2 large potatoes peel and wash, cut in...
Add a small hand full of spaghetti in boiling water for approx 12min Once cooked strain hot water be careful, place spaghetti in large bowl Add to 2 tablespoons of Dorina Chimichurri a mix all together....
9 large potatoes (approx 7 people) Wash and peel then add to a large pot of boiling water Make sure potatoes are covered in boiled water Cooked on med – high heat for approx 20mins To check if potatoes are cooked pierce through potatoes...
1 spanish chorizo hot or mild from your gourmet butcher 1 french stick small sliced through the side Spread light amount of butter Dab on some Dorina Chimichurri Hot....
1 piece of skirt steak from your local butcher approx weight 400grams Pan cook with a little oil for approx 5 min on each side on med to high flame 2 tomatoes sliced in half drizzled with Dorina Chimichurri either Mild or Hot to...
2 slice of Virginia Ham 1 slice of swiss cheese or tasty A few leaves mixed lettuce Dab on a bit of Dorina Chimichurri....
Boil water and add 6 hot dogs for recommended time 6 soft hot dog rolls Spread french’s american mustard on one side of roll add hot dog in roll. Add a teaspoon of Dorina Chimichurri Sauce on top enjoy....
Steam 1 cup of boiled rice 1 can of tune in brine (Strain water). Add 2 tablespoons or to liking of Dorina Chimichurri Mild....